Boulder Veggie Omelette - mushrooms, tomato, onion, green pepper, avocado, swiss & cheddar cheese
Farmers Skillet - bacon, onion, tomato, mushroom, potato, scrambled eggs and cheddar cheese
Traditional Eggs Benedict - two poached eggs topped with rich hollandaise sauce & served with home fries and grilled Canadian bacon
French Toast - three slices of French bread dipped & grilled to golden perfection served with fresh fruit & maple sytrip
Huevos con Carne - a flour tortilla topped with Toad’s spicy chili, three scrambled eggs, melted hack & sour cream
Bacon, Egg & Cheese Croissant - scrambled eggs with crisp bacon & cheddar cheese on a toasted croissant. Served with home fries.
Tickets for this bRUNch are $25 and include entree, two drinks, tax and gratuity. Ticket price increases to $30 on July 20. Seating is limited. We encourage you to purchase your tickets prior to ensure your spot.
Questions about this bRUNch? Email us at firstname.lastname@example.org.
About bRUNch Running
bRUNch is a social group that loves to run and eat brunch. Each Sunday the group meets for a training run at a local restaurant. They offer both five-kilometer and ten-kilometer runs each week. The fun continues back at the restaurant with the ultimate brunching experience and post-run chatting. bRUNch Running operates weekly run clubs in Boulder, Denver and Fort Collins, Colo, along with Phoenix, Ariz. For more information on bRUNch Running, visit www.bRUNchrunning.com.